How to Grow Healthy, Delicious Food In Your Spare Bedroom

Meatless Fridays with hydroponically grown wheat grass, dill, basil, microgreens, tomatoes, spinach, beets, red kale and more.

Mark Miller at Indoor Grower’s World has been teaching me all about hydroponics, aquaponics and growing food in a controlled environment.  I must admit it’s kind of exciting to eat food you’ve grown yourself.

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